HBGAO AGM 2023
February 15, 2023, 7:00 pm
Via Teams Meeting
Open to all Active Members, Voting Rights reserved to Voting Members only
Guest Speaker TBA
February 15, 2023, 7:00 pm
Via Teams Meeting
Open to all Active Members, Voting Rights reserved to Voting Members only
Guest Speaker TBA
Ontario Fruit and Vegetable Conference 2023,
Niagara Falls, Feb 22 - 23
For more information and to register, Click Here
Niagara Falls, Feb 22 - 23
For more information and to register, Click Here
| ofvc_brochure_2023.pdf |
Suggested Session:
Wednesday, Feb. 22
The value of Farmers Markets, 11:00-12:00, Ballroom A
Release of Asian Parasites for Ontario SWD Control, 11:00-12:00, Ballroom B or 3:00-3:30, Ballroom C
Bird damage Risk factors & Mgt Strategy, 9:30 - 10:00, Ballroom C
Cider making in Ontario, 9:30-11AM, Room 203: 9:30-11AM
-There is a move toward adding different fruits to the base, to produce a different flavor.
Irrigation of Orchards, 9:30- 12, Room 206
-Soil moisture monitoring, using plant sensors to enhance fruit quality, strategies in water shortages
Methods for increasing productivity, 2:30-3pm, Ballroom C
Balancing high input prices against fertilizer use, 2:00-3:30, Room 203
Creating an Agritourism experience, 2:00-4:30, Room 206 (For PYO operators)
Thursday Feb. 23
Ontario's food premises guidelines, 10-11:00, Ballroom A
Hexanal (for apples), 10 - 10:30 am, Ballroom C
- Hexanal is being considered for Haskap trials
Hort waste and reduction, 9:30-11:30, Room 204
Drip irrigation, 9:30-11:30, Room 206
Empowering women in business, 2:00-3:00, Ballroom A: 2-3
Strategies for mental wellness, 2:00-3:00, Ballroom B
Farming for your grandchildren, 2:00-3:00, Ballroom D
Transition Planning, 2:00-4:00, Room 203
Develop your personal story for media promotion, 2:00-4:00, Room 204
Soil health, 2:00-3:00, Room 206
DON'T FORGET: visit the "Research Poster Display" for cutting edge hort ideas from Universities, etc.
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WANTED: Stories for spring 2023 edition of Haskap Berry Bulletin
OFVG is a primary source of info to be distributed to your fellow HBGAO members! Take a pen and pad with you and jot down the important points (ideally with a reference) that you hear in any presentation. Email them back to Graham Gambles, Secretary, and they will be included in the March 2023 edition of the Bulletin
A Blossoming Business: Verger du Terroir
By Sue Nielson, Speaker Report
June 2, 2021
By Sue Nielson, Speaker Report
June 2, 2021
| a_blossoming_business_page_1.pdf |
| a_blossoming_business_page_2.pdf |